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Chlothianidin: Human Health Risk Assessment for Proposed Uses on Berries (Group 13-07H), Brassica Vegetables (Group 5), Cotton, Cucurbit Vegetables (Group 9), Fig, Fruiting Vegetables (Grooup 8), Leafy Green Vegetables (Group 4A), Peach, Pomegranate, Soybean, Tree Nuts (Group 14), and Tuberous and Corm Vegetables (Group 1C).

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Ref. Number

Document Type

Title (Downloadable)

Title

Assessment Topic

Descriptors:
Date:
Reference #:
2009
P.2009.37 C
Availability:
Yes
EPA Office:
Office of Prevention, Pesticides, and Toxic Substances
Office Suboffice:
Office of Risk Assessment II
Office Division:
Health Effects Division
EPA Author:
Doherty, Michael A.; Levy, Alan; Wang, Shih-Chi
Document Type:
Risk Assessment
Contractors:
Document Status:
Not Reported
Pages:
61

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