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Metaldehyde: Acute and Chronic Dietary Exposure Assessments for the Reregistration Eligibility Decision.

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Assessment Topic

The Health Effects Division (HED) has conducted acute and chronic dietary risk analyses for the molluscicide, metaldehyde. Registered food uses of metaldehyde include strawberries, berries, artichoke, prickly pear cactus, watercress, Brassica leafy vegetables, citrus fruit, fruiting vegetables, and leafy vegetables (excluding Brassica).

Descriptors:
Date:
Reference #:
2005
P.2005.82
Availability:
Yes
EPA Office:
Office of Prevention, Pesticides, and Toxic Substances
Office Suboffice:
Office of Reregistration 1
Office Division:
Health Effects Division
EPA Author:
Fort, Felecia
Document Type:
Risk Assessment
Contractors:
Document Status:
Not Reported
Pages:
26

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